Easy Vegan
De (autor): Sue Quinn
Veganism is a growing trend worldwide but many of the books currently on the market are health focused rather than recipe and taste focused. They can also look rather forbidding and serious. Easy Vegan offers 160 delicious recipes without animal products for wannabe vegans, existing vegans or those wishing to learn more. It targets those who want to eat less animal product for ethical and health reasons and also those who might just want to experiment with this style of cooking or who have family or friends who are vegan. These recipes are proof that vegan food can be tasty and interesting. Easy Vegan includes great explanations on how to replace the animal- sourced elements of recipes: how to 'veganise' a recipe, how to make vegan butter, how to replace eggs in a recipe, and uses illustration to break down some of the facts surrounding vegan food into visuals, so key information is easy (and fun) to assimilate.
-10%
transport gratuit
PRP: 101.86 Lei
Acesta este Pretul Recomandat de Producator. Pretul de vanzare al produsului este afisat mai jos.
91.67Lei
91.67Lei
101.86 LeiPrimesti 91 puncte
Primesti puncte de fidelitate dupa fiecare comanda! 100 puncte de fidelitate reprezinta 1 leu. Foloseste-le la viitoarele achizitii!
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Descrierea produsului
Veganism is a growing trend worldwide but many of the books currently on the market are health focused rather than recipe and taste focused. They can also look rather forbidding and serious. Easy Vegan offers 160 delicious recipes without animal products for wannabe vegans, existing vegans or those wishing to learn more. It targets those who want to eat less animal product for ethical and health reasons and also those who might just want to experiment with this style of cooking or who have family or friends who are vegan. These recipes are proof that vegan food can be tasty and interesting. Easy Vegan includes great explanations on how to replace the animal- sourced elements of recipes: how to 'veganise' a recipe, how to make vegan butter, how to replace eggs in a recipe, and uses illustration to break down some of the facts surrounding vegan food into visuals, so key information is easy (and fun) to assimilate.
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